Andy developed this granola recipe with experimentation, and now usually makes a batch a week in the winter. This works very well in a diabetic diet.
Recipe:
1 c oatmeal (reg, not quick)
1 c chopped walnuts
1 c chopped pecan
1 c ground flax meal (Bob's Red Mill)
1/2 c wheat germ
3 Tbsp chia seed
1 c unsweetened coconut flakes
1/2 c olive oil
1/2 c sugar-free maple-flavor pancake syrup
1/2 tsp salt
1 tsp cinnamon
Mix, spread on cookie sheet 40-50 min at 300 f, stirring every 15 min.
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